Joined: Feb 2011
Posts: 82
Sauerkraut Buns...for our filling
12/21/2017 at 4:47 PM
We put a whole jar of lightly drained sauerkraut, 1/2 head of cabbage, 2 onions, 1 lb of fried cubed bacon and butter. Fry altogether until cabbage is cooked. Delicious!!!