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Fry sandwich reminded me of spaghetti sandwich that I knew a person liked it. Spaghetti and meat sause in a bun.  
I have had couple of food that are unusual. Lamb tongue and lamb liver.  
 
Edited by Deb1, 2018-08-12 09:06:15

French fries and honey!

My kids like cheddar popcorn seasoning on top of their scrambled eggs!

My father and I used to enjoy vegetable soup sandwiches - empty a can of condensed veg soup (always Campbells) into a colander to drain the liquid - add some mayo and spread on bread. Haven't eaten it for years - mother and sister thought it was weird.

Deb1 said "Fry sandwich reminded me of spaghetti sandwich that I knew a person liked it. Spaghetti and meat sause in a bun.   I have had couple of food that are unusual. Lamb tongue and lamb liver.     Edited by Deb1, 2018-08-12 09:06:15"

I think it was called Parthenon Pizza (is that what it was called at the old BP place at 34th & Vic?), they had a spaghetti-stuffed calzone thing. Basically a pizza pop with spaghetti, meat sauce and cheese inside.  
 
Carb overload, but man... it was good!!!

north of 54 said "My father and I used to enjoy vegetable soup sandwiches - empty a can of condensed veg soup (always Campbells) into a colander to drain the liquid - add some mayo and spread on bread. Haven't eaten it for years - mother and sister thought it was weird. "

My husband's family is Danish. They made something similar to that for open face sandwhiches, except I think they used frozen veg (peas, carrots, etc), all tossed in mayo and and then spread on rye bread. But this reminds me of that. It was pretty good, actually.

1. Roasted cow tongue  
2. Stewed cow liver  
3. Stewed cow lungs  
3. Cow tripe and beans  
4. Oxtail and beans  
5. Cow feet and beans  
6. Pigs feet/trotters  
7. Pig head  
8. Stew peas with pigtails or turkey neck  
9. "Manish water" which is just goat belly/head soup......  
10. Fried goat brains,tastes a bit like scrambled eggs but lighter  
11. Chicken foot soup  
12. Fried or stewed chicken liver  
13. Boiled and seasoned pig knuckles....  
 
..... I could go on but I think I've put enough here to gross a lot of people out.

Scotchy wins.

Mmm so many ideas, love mushroom soup have to try on bread until broiler!

myhandleistrain said "I've tried some of those, but would try all! Cartilage on the joint of a chicken drumsticks and the jelly at the bottom of the pan from chicken in the fridge. Again, blame my south Saskatchewan upbringing! We only wasted the oink! on a hog! "

If we could catch the grunt we'd eat that too.............. :-D

cow tongue sandwich..... mmmm

My family always spread cheese whiz on their pancakes before pouring the syrup over it. It’s actually quite good!

Bacon jam on toast